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Gluten-Free English Muffin Pizzas

By Daryl H. Bryant (86 words)
Posted in MS Friendly Lunch Recipe on October 1, 2012

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Gluten-Free English Muffin Pizzas

Recipe Yields 1 Serving


  • 1 gluten-free English muffin
  • 1/2 cup dairy-free mozzarella cheese, shredded
  • 2 T of marinara sauce
  • Pepperoni or other toppings (optional)


  • Slice English muffin. Place tomato sauce and then the mozzarella cheese on each half of the English muffin.
  • Top your pizza with a few pepperoni slices or other favorite pizza toppings.
  • Preheat oven to 350 F. Placeyour completed pizzas on an aluminum foil-lined baking sheet in over or toaster oven.
  • Bake for approximately 7-10 minutes, depending on how crispy you like your pizza and until cheese is fully melted.

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